Fluffy puffs of pure vanilla meet the carnal confection of raw coconut milk; a smooth and seclusive experience. Featuring a soliloquy of suspense, Silence of the Lambs encompasses an exotic and creamy taste that appeals to a particular palate, and pairs well with a fava beans and Chianti.
Resurrect with the bold and uninhibited taste of the walking dead. A dark shadow of exotic dragon fruit devours the palate with sweet glimmers of ultra-creamy vanilla. A zombifying recipe, Night of the Living Dead is a daring, fruit-forward blend aching to be savored.
Winding corridors of buttery graham crackers are garnished with glittering chandeliers of golden caramel and a subtle tier of cream. The Haunting comes to life with fine spirits of luxurious vanilla liqueur and is roused by a faint murmur of burnt sugar butter, and is a ghastly tour of inescapable artisan flavor.
Sensuous strawberry swirls lure lips into a dreamy, creamy realm of the static unknown. Poltergeist is livened by a whisper of luxurious French vanilla and concludes with a smooth, creamy and velvety cloud of phantom delight.
Breakfast for dessert has never tasted so sweet. Decadent and delicious, Clearette’s signature Cinnamon Danish is reminiscent of a cornerside New York pastry shop. With notes of cinnamon-sugary goodness, frosty icing and rich cake dough, this blend pairs perfectly with hot cocoa and coffee. Designed to produce clouds of thick, artisan vapor, Clearette’s Cinnamon Danish recipe is a tasty escape from the ordinary scone.